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Roasted nuts aroma, dark chocolate, smoky finish

Brown Sugar, Dark Chocolate, Walnut

Caramel, citrus, and milk chocolate.

Roasted Almonds, Black Pepper, Molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium to full body, soft, rich potting soil character.

Smooth, Lively, Sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Luscious, Ripe Cherry, Molasses

Rich, smoky, intense

Chocolate, Brown Sugar, Nutty, Caramel

Brown sugar, Orange, Milk Chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate, Roasted almonds, Heavy body

Rich, Caramel, Dark Chocolate

Tangerine, Honey, Brown Sugar

Rich, Caramel, Dark Chocolate

Smooth, Lively, Sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Tangerine, honey, brown sugar

Malty, Full bodied, Nutty

Honey, Lime, Orange

Caramel, Stonefruit, Chocolate

Brown sugar, grapefruit, and baker's chocolate

Flavors of brown sugar, maple and figs.

Floral, Caramel, Walnut

Toasted Almonds, Brown Sugar, Lime

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate with hazelnut and cashew.

Delicate fruity notes with a crisp, clean finish.

Honey, Apricot, Hazelnut, Red Apple

Cocoa and walnut

Chocolate, Sweet, Nutty

Deep milk chocolate with hazelnut and a touch of smoke.

Toasted Almonds, Brown Sugar, Lime

Caramel, applie, and pastry crust

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Milk chocolate, banana, guava, wine

Caramel, fruit, and nut

Caramel, fruit, and nut