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Dark and Fruity

Chocolatey with caramel and nuts

Citrus, caramel, and mixed nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Roasted Almonds, Black Pepper, Molasses

Mild orange and dark chocolate

Graham Cracker, Sugar, Baker's Chocolate

Dark Chocolate, Almond, Caramel

Caramel, citrus, and milk chocolate.

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Tropical Fruit, with Bright Acidity

Blackberry, pineapple, lavender

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate with hazelnut and cashew.

Caramel, stone fruit, and chocolate

Honeyed, toffee, balanced

Light fruitiness with strong floral notes.

Complex flavors with chocolate, almond and slightly fruity notes.

Brown Sugar, Dark Chocolate, Walnut

Berry, chocolate, nuts, and light lemon

Caramel, apple, pastry crust

Almond, Toffee, Caramel

Smooth and mellow with balanced body

Raisin, brown sugar, dried fruit, black tea

Red Fruits, Juicy, Balanced

Rich, nutty, complex

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Caramel

Vanilla, cinnamon, floral

Notes of caramel and chocolate

Orange, Milk Chocolate, Cherry

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses

Honey, baking spices, nutmeg, and biscuit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.