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Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, fruit, and nut

Dark and Fruity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Chocolate, Brown Sugar, Citrus

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Honey

Amaretto, Mild Fruit

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, lime, orange.

Chocolate, Roasted almonds, Heavy body

Cocoa and walnut

Rich, Caramel, Dark Chocolate

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Light fruitiness with strong floral notes.

Red Apple, Brown Sugar, Almond

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich notes of macadamia and red currant.

Honey, Lime, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bright floral aroma, toasted nuts, berry, earthy

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Cherry

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate and mandarin orange

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Honey, lime, orange.

Amaretto, Mild Fruit

Complex, approachable, sweet

Sweet and well balanced.

Orange, Milk Chocolate, Honey

Vanilla, Orange, Milk Chocolate