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Baker's chocolate, molasses, and citrus

Nutty, chocolate, mango

Red Apple, Brown Sugar, Almond

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate with hints of vanilla and cherry

Caramel, chocolate, tart fruit

Red Fruits, Juicy, Balanced

Almond, brown sugar, orange

Notes of caramel and chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich, nutty, complex

Caramel, Milk Chocolate, Pear

Sugar Cookie, Orange, Honey

Caramel, Tropical Fruit, with Bright Acidity

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baker's chocolate, molasses, and citrus

Bakers Chocolate

Chocolate, Brown Sugar, Citrus

Red Fruits, Juicy, Balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Dark chocolate, Roasted walnut, Brown spice

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, applie, and pastry crust

Brown Sugar, Chocolate, Dried Fruit

Orange, Milk Chocolate, Honey

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Rich notes of macadamia and red currant.

Cherry, brown sugar, molasses

Red Apple, Brown Sugar, Almond

Balanced smoky aroma, fresh toast, medium body

Alluring aroma of cocoa with a hint of nuttiness.

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Milk chocolate, Caramel, Nutty