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Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Almond, Caramel

Caramel, citrus, and milk chocolate.

Caramel and Dried Fruit

Blackberry, pineapple, lavender

Rich, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced smoky aroma, fresh toast, medium body

Toasted Almonds, Brown Sugar, Lime

Almond, brown sugar, orange

Almond, brown sugar, orange

Smooth and mellow with balanced body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Clean flavors of almond and citrus

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Honey

Infused coconut and hazelnut flavors

Smooth, Rich, Creamy

Chocolate and pineapple

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Caramel, fruit, and nut

Vanilla, Orange, Milk Chocolate

Notes of caramel and chocolate

Rich Cocoa and mild bitterness

Honey, Lime, Orange

A broad range of flavors based in brown sugar and baking spices

Caramel, applie, and pastry crust

Medium/Dark Roast with mild fruitiness

Baker's chocolate, molasses, and citrus

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Red Apple, Brown Sugar, Almond

Nutty with lots of fidelity and sweet aftertaste

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Nutty, Caramel

Almond, Toffee, Cocoa

Almond, Milk Chocolate, Red Apple

Fruit with notes of cocoa

Balanced, intense, and chocolaty with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Almond, Toffee, Cocoa

Molasses, Chocolate, Graham Cracker