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Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate with hazelnut and cashew.

Delicate fruity notes with a crisp, clean finish.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hazelnut and cashew.

Caramel aroma, toasted nuts, brown sugar, medium body

Bakers Chocolate

Notes of citrus, sugar cane, and black cherry

Tangerine, Honey, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Milk chocolate & brown sugar with a tangy melon acidity.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced cocoa and fruity tanginess with a dark creamy body

Balanced, intense, and chocolaty with caramel and nuts

Bitter Walnut

Brown Sugar, Chocolate, Dried Fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Milk Chocolate, Pear

Molasses, Chocolate, Graham Cracker

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Molasses, Citrus

Graham Cracker, Sugar, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, apple, pastry crust

Bitter Walnut

Dark chocolate, Roasted walnut, Brown spice

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced body with big flavor

Strawberry, Almond butter, Hint of nutmeg

Caramel, fruit, and nut

Balanced smoky aroma, fresh toast, medium body

Earthy, Chocolate Chip Cookie, Wild Tobacco

Toasted Almonds, Brown Sugar, Lime

Caramel, Tropical Fruit, with Bright Acidity

Raisin, brown sugar, dried fruit, black tea

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Almond, Toffee, Caramel

Bakers Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Red Berries, Hazelnut, Chocolate

Vibrant and fruit with flowery characteristics.

Roasted nuts aroma, dark chocolate, smoky finish

Full-bodied, oaky, and toasty flavors