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Displaying 1701 - 1750 of 1864
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Rise and Shine Blend
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala
Chocolate, Sweet, Nutty
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Hexa-Gone
Milk chocolate, banana, guava, wine
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Guayab
Rich notes of macadamia and red currant.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
AVIA Nature Newfoundland and Labrador
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Marcala
Orange, Milk Chocolate, Honey
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
French Roast
Full-bodied, oaky, and toasty flavors
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
La Florida BF
Marshmallow, Brownie, Honey
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Santa Lucia Reserve Honduras
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Bird Friendly Guatemala
Mild orange and dark chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Honey Decaf
Honey, Citrus, Malt