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Balanced smoky aroma, fresh toast, medium body

Honey, baking spices, nutmeg, and biscuit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate with hazelnut and cashew.

Delicate fruity notes with a crisp, clean finish.

Vibrant and fruit with flowery characteristics.

Honey, Apricot, Hazelnut, Red Apple

Malty, Full bodied, Nutty

Malty, Full bodied, Nutty

Molasses, Chocolate, Graham Cracker

Apricot, Toasted Almond, Milk Chocolate

Toasty, spicy, dark chocolate

Chocolate and pineapple

Smooth, Rich, Creamy

Toasted Almonds, Brown Sugar, Lime

Caramel, fruit, and nut

Caramel, apple, pastry crust

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Brown Sugar

Honey, Raisin, Cacao

Almond, Toffee, Cocoa

Baker's Chocolate, Molasses, Citrus

Clean and bright and slightly sweet

Caramel, Stonefruit, Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Cocoa and walnut

Deep milk chocolate with hazelnut and a touch of smoke.

Rich, smoky, intense

Milk chocolate & brown sugar with a tangy melon acidity.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Honey, baking spices, nutmeg, and biscuit

Sweet and well balanced.

Brown Sugar, Dark Chocolate, Walnut

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Graham Cracker, Caramel, Syrupy

A broad range of flavors based in brown sugar and baking spices

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet milk chocolate, hazelnut

Full-bodied, oaky, and toasty flavors

Chocolate and mandarin orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Citrus, caramel, and mixed nuts

Bakers Chocolate

Alluring aroma of cocoa with a hint of nuttiness.