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Baker's Chocolate, Molasses, Citrus

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Milk chocolate with hazelnut and cashew.

Almond, Toffee, Cocoa

Red Berries, Hazelnut, Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced smoky aroma, fresh toast, medium body

Caramel, Tropical Fruit, with Bright Acidity

Sweet and well balanced.

Red Fruits, Juicy, Balanced

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Cocoa

Rich notes of macadamia and red currant.

Nutty, chocolate, mango

Fruit with notes of cocoa

Luscious, Ripe Cherry, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Complex, approachable, sweet

Chocolate, Brown Sugar, Nutty, Caramel

Orange, Milk Chocolate, Cherry

Caramel, citrus, and milk chocolate.

Full-bodied, oaky, and toasty flavors

Smooth, Lively, Sweet

Nutty, chocolate, mango

Chocolate and pineapple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Raisin, brown sugar, dried fruit, black tea

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Brown sugar, grapefruit, and baker's chocolate

Red Berries, Hazelnut, Chocolate

Brown Sugar, Dark Chocolate, Walnut

Smoke, Caramel, Burnt Sugar

Dark and Fruity

Baker's Chocolate, Molasses, Citrus

Baker's chocolate, molasses, and citrus

Red Berries, Hazelnut, Chocolate

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Cherry

Baker's Chocolate, Molasses, Citrus

Infused caramel flavor

Red Apple, Brown Sugar, Almond

Bright and lively with sweet flavor notes of ripe strawberry and blueberry