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Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Ethiopian Bird Friendly Coffee Dark Roast
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Midnight Single Origin
Bold, Rich, Dark Chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
La Florida BF
Marshmallow, Brownie, Honey
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Peru Organic
Smooth and mellow with balanced body
Ethiopia Bird Friendly Certified
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Heritage St-Bernard
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Organic Santa Lucia
Chocolate, Caramel, Clove
Colombia SMBC RFA
Almond, Brown Sugar, Orange
AVIA Bird Protection Quebec
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Espresso Finca Buena Vista
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
War Eagle
Almond, Toffee, Caramel
Quantum Organic Early Bird (Certified Bird Friendly)
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Guatemala Jacaltenango
Chocolate and mandarin orange
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
SongBird Decaf
Rich, nutty, complex
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Nicaragua–Bird Friendly Certified
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Rio Coco
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body