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Clean and bright and slightly sweet

Bold, Rich, Dark Chocolate

Caramel, applie, and pastry crust

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Chocolate, Brown Sugar, Nutty, Caramel

Vanilla, Orange, Milk Chocolate

Vanilla, cinnamon, floral

Baker's Chocolate, Grilled Citrus, Caramel

Red Apple, Brown Sugar, Almond

Pear, Persimmon, Brown Sugar

Bitter Walnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Honey

Floral, Caramel, Walnut

Sugar Cookie, Orange, Honey

Chocolate and pineapple

Rich Cocoa and mild bitterness

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Cherry

Chocolate and mandarin orange

Mild orange and dark chocolate

Caramel, chocolate, tart fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Honey

Citrus, caramel, and mixed nuts

Berry, chocolate, nuts, and light lemon

Luscious, Ripe Cherry, Molasses

Citrus, caramel, and mixed nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate, Sweet, Nutty

Bakers Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Notes of citrus, sugar cane, and black cherry

Rich nutty and caramel flavors, brightened by a hint of citrus.

Orange, Milk Chocolate, Honey

Brown Sugar, Chocolate, Dried Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet and well balanced.

Malty, Full bodied, Nutty

Almond, brown sugar, orange

Rich, Caramel, Dark Chocolate

Pear, Persimmon, Brown Sugar