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Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Milk Chocolate, Pear

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bakers Chocolate

Caramel, chocolate, tart fruit

Mild orange and dark chocolate

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Cocoa and walnut

Fruity with strong floral notes.

Berry, chocolate, nuts, and light lemon

Honeyed, toffee, balanced

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Toasty, spicy, dark chocolate

Bold, Rich, Dark Chocolate

Notes of citrus, sugar cane, and black cherry

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Roasted almonds, Heavy body

Balanced body with big flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Caramel, Stonefruit, Chocolate

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Light fruitiness with strong floral notes.

Strawberry, Almond butter, Hint of nutmeg

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, Milk Chocolate, Pear

Vibrant cherries, molasses

Almond, Toffee, Caramel

Red Apple, Brown Sugar, Almond

Dark Chocolate, Almond, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bitter Walnut

Orange, Milk Chocolate, Caramel