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Raisin, brown sugar, dried fruit, black tea

Turbinado Sugar, Cocoa, Orange Zest

Caramel and Dried Fruit

Milk chocolate with hints of caramel and lemon

Rich notes of macadamia and red currant.

Caramel, apple, pastry crust

Orange, Milk Chocolate, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Delicate fruity notes with a crisp, clean finish.

Chocolatey with caramel and nuts

Honey, baking spices, nutmeg, and biscuit

Chocolate and mandarin orange

Vanilla, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Floral, Citrus, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Apricot, Toasted Almond, Milk Chocolate

Sweet and well balanced.

Complex, approachable, sweet

Mild orange and dark chocolate

Full-bodied, oaky, and toasty flavors

Caramel, Milk Chocolate, Pear

Chocolate, Roasted almonds, Heavy body

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright floral aroma, toasted nuts, berry, earthy

Caramel and Dried Fruit

Bakers Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Nutty, Caramel

Orange, Milk Chocolate, Caramel

Rich, nutty, complex

Cocoa and walnut

Brown sugar, grapefruit, and baker's chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Classic Ethiopian flavor, rich, bold notes of caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Vanilla, Orange, Milk Chocolate

Medium to full body, soft, rich potting soil character.

Molasses, Chocolate, Graham Cracker