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Strawberry, Almond butter, Hint of nutmeg

Milk chocolate with hints of caramel and lemon

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Milk Chocolate, Pear

Milk chocolate, Caramel, Nutty

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Medium to full body, soft, rich potting soil character.

Almond, brown sugar, orange

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Notes of citrus, sugar cane, and black cherry

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Chocolate, Dried Fruit

Cocoa and walnut

Caramel, Stonefruit, Chocolate

Chocolate, Brown Sugar, Citrus

Infused caramel flavor

Baker's Chocolate, Molasses, Citrus

Smooth, Rich, Creamy

Brown sugar, Orange, Milk Chocolate

Bakers Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nutty, chocolate, mango

Notes of caramel and chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavors of brown sugar, maple and figs.

Raisin, brown sugar, dried fruit, black tea

Berry, chocolate, nuts, and light lemon

Honey, Lime, Orange

Orange, Milk Chocolate, Honey

Brown Sugar, Grapefruit, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark and Fruity

Tangerine, honey, brown sugar

Dark chocolate, Roasted walnut, Brown spice

Alluring aroma of cocoa with a hint of nuttiness.

Balanced smoky aroma, fresh toast, medium body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Fruity with strong floral notes.

Brown Sugar, Dark Chocolate, Walnut

Chocolate and mandarin orange