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Brown Sugar, Grapefruit, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Balanced smoky aroma, fresh toast, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel, Milk Chocolate, Pear

Tangerine, honey, brown sugar

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate, Roasted walnut, Brown spice

Infused cinnamon and vanilla flavors

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep milk chocolate with hazelnut and a touch of smoke.

Apricot, Toasted Almond, Milk Chocolate

Tangerine, Honey, Brown Sugar

Infused coconut and hazelnut flavors

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Berry, chocolate, nuts, and light lemon

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Caramel, chocolate, tart fruit

Graham Cracker, Caramel, Syrupy

Balanced smoky aroma, fresh toast, medium body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium to full body, soft, rich potting soil character.

Chocolatey with caramel and nuts

Dark chocolate, Vanilla, Sweet red apple-like acidity

Red Apple, Brown Sugar, Almond

Light fruitiness with strong floral notes.

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Caramel, fruit, and nut

Brown Sugar, Grapefruit, Baker's Chocolate

Flavors of brown sugar, maple and figs.

Caramel aroma, toasted nuts, brown sugar, medium body

Brown sugar, Orange, Milk Chocolate

Rich Cocoa and mild bitterness

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Flavors of brown sugar, maple and figs.