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Sweet milk chocolate, hazelnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Sweet, Nutty

Almond, Milk Chocolate, Red Apple

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Infused coconut and hazelnut flavors

Red Apple, Brown Sugar, Almond

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bold, bittersweet dark chocolate, smoky finish

Balanced body with big flavor

Orange, Milk Chocolate, Brown Sugar

Caramel, citrus, and milk chocolate.

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Berry, chocolate, nuts, and light lemon

Cocoa and walnut

Apricot, Toasted Almond, Milk Chocolate

Light fruitiness with strong floral notes.

Floral, Citrus, Baker's Chocolate

Almond, Toffee, Cocoa

Caramel, apple, pastry crust

Honey, Apricot, Hazelnut, Red Apple

Full-bodied, oaky, and toasty flavors

Fruit with notes of cocoa

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit

Rich notes of macadamia and red currant.

Graham Cracker, Sugar, Baker's Chocolate

Infused chocolate and almond flavors

Honeyed, toffee, balanced

Rich, smoky, intense

Chocolate, Brown Sugar, Citrus

Honey, Citrus, Malt

Almond, Milk Chocolate, Red Apple

Caramel, fruit, and nut

Complex, approachable, sweet

A broad range of flavors based in brown sugar and baking spices

Baker's Chocolate, Molasses, Citrus