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Honduras Marcala
Orange, Milk Chocolate, Honey
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Prospect Hill
Almond, Toffee, Cocoa
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
SongBird Nicaraguan
Nutty, chocolate, mango
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Bird Friendly Coffee Medium Roast
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Ethiopia Bird Friendly Certified
Guatemala Jacaltenango
Chocolate and mandarin orange
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Peru Bird Friendly Coffee Medium Roast
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Nicaragua Bird Friendly Certified
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
King Rail Peru
Dark Chocolate, Almond, Caramel
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Yosemite Dos Sierras
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Guayab
Rich notes of macadamia and red currant.
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Santa Lucia
Chocolate, Caramel, Clove
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduran Breakfast Blend
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes