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Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Marcala
Orange, Milk Chocolate, Honey
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Blue Selva Single Origin
Floral, Caramel, Walnut
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Ethiopian Bird Friendly Coffee Dark Roast
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
AVIA FLAP Canada
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Norte
Honeyed with balance of caramel, nut and fruit
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
AVIA Cafe Le Nichoir
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
AVIA QuebecOiseaux
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Commit
Chocolatey with caramel and nuts
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Peru Norte
Honeyed with balance of caramel, nut and fruit
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
King Rail Peru
Dark Chocolate, Almond, Caramel
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar