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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate with hints of cherry and honey

Infused chocolate and hazelnut flavors

Caramel, citrus, and milk chocolate.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Red Berries, Hazelnut, Chocolate

Chocolate, Roasted almonds, Heavy body

Flavors of brown sugar, maple and figs.

Almond, brown sugar, orange

Chocolatey with caramel and nuts

Milk chocolate, banana, guava, wine

Baker's Chocolate, Molasses, Citrus

Almond, brown sugar, orange

Rich Cocoa and mild bitterness

Chocolate, Roasted almonds, Heavy body

Bakers Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown sugar, grapefruit, and baker's chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Almond, Milk Chocolate, Red Apple

Balanced, intense, and chocolaty with caramel and nuts

Floral, Caramel, Walnut

Chocolate, Roasted almonds, Heavy body

Caramel, Stonefruit, Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, baking spices, nutmeg, and biscuit

Milk chocolate & brown sugar with a tangy melon acidity.

Bold, Rich, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Fruits, Juicy, Balanced

Caramel, apple, pastry crust

Dark chocolate with hints of cherry and honey

Malty, Full bodied, Nutty

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Nutty, chocolate, mango

Red Berries, Hazelnut, Chocolate

Balanced smoky aroma, fresh toast, medium body

Dark and Fruity

Medium/Dark Roast with mild fruitiness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.