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Almond, Brown Sugar, Orange

Bright floral aroma, toasted nuts, berry, earthy

Full-bodied, oaky, and toasty flavors

Molasses, Chocolate, Graham Cracker

Raisin, brown sugar, dried fruit, black tea

Honey, Apricot, Hazelnut, Red Apple

Complex, approachable, sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean and bright and slightly sweet

Chocolatey with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Sweet and well balanced.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown Sugar, Dark Chocolate, Walnut

Caramel, apple, pastry crust

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Complex, approachable, sweet

Floral, Citrus, Baker's Chocolate

Tangerine, honey, brown sugar

Balanced, intense, and chocolaty with caramel and nuts

Brown sugar, grapefruit, and baker's chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Full-bodied, oaky, and toasty flavors

Alluring aroma of cocoa with a hint of nuttiness.

Chocolate and pineapple

Floral, Caramel, Walnut

Floral aroma, brown sugar, caramel, medium body

Almond, Toffee, Cocoa

Caramel, apple, pastry crust

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Milk chocolate, Caramel, Nutty

Caramel, applie, and pastry crust

Light fruitiness with strong floral notes.

Chocolatey with caramel and nuts

Caramel, fruit, and nut

Rich, nutty, complex

Honeyed, toffee, balanced

Sweet milk chocolate, hazelnut

Smooth, Rich, Creamy

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Honey