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Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic Chayote
Caramel, chocolate, tart fruit
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bird Friendly El Salvador Finca Hungria 5 lb bag
Pear, Persimmon, Brown Sugar
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Cafe Le Nichoir
French Roast
Full-bodied, oaky, and toasty flavors
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Yosemite Dos Sierras
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
SongBird Nicaraguan
Nutty, chocolate, mango
Guatemala Organic
Notes of caramel and chocolate
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
AVIA FLAP Canada
AVIA SOS Miss Doolittle
Guatemala Organic
Notes of caramel and chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Decaf Bird Friendly Organic Maya 5 lb bag
Chocolate, Brown Sugar, Citrus
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy