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Caramel, stone fruit, and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate, banana, guava, wine

Vibrant cherries, molasses

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Cherry

Smooth and mellow with balanced body

Toasty, spicy, dark chocolate

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Grapefruit, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honey, baking spices, nutmeg, and biscuit

Light, aromatic, caramel notes, smooth flavor

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flavors of brown sugar, maple and figs.

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Fruit with notes of cocoa

Notes of caramel and chocolate

Infused chocolate and hazelnut flavors

Turbinado Sugar, Cocoa, Orange Zest

A broad range of flavors based in brown sugar and baking spices

Luscious, Ripe Cherry, Molasses

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Citrus, caramel, and mixed nuts

Bitter Walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Dark and Fruity

Infused caramel flavor

Orange, Milk Chocolate, Caramel

Balanced, intense, and chocolaty with caramel and nuts

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.