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Apricot, Toasted Almond, Milk Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Graham Cracker, Sugar, Baker's Chocolate

Floral, Caramel, Walnut

Honey, Citrus, Malt

Caramel, applie, and pastry crust

Chocolate, Sweet, Nutty

Dark chocolate with hints of cherry and honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Brown sugar, grapefruit, and baker's chocolate

Light fruitiness with strong floral notes.

Luscious, Ripe Cherry, Molasses

Notes of caramel and chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, Orange, Milk Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Brown sugar, Orange, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Honey, Raisin, Cacao

Toasted Almonds, Brown Sugar, Lime

Infused cinnamon and vanilla flavors

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Rich Cocoa and mild bitterness

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate, Sweet, Nutty

Infused caramel flavor

Brown sugar, Orange, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Molasses, Citrus

Dark chocolate, Roasted walnut, Brown spice

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Toasted Almonds, Brown Sugar, Lime

Vanilla, Orange, Milk Chocolate

Caramel, apple, pastry crust

Vibrant cherries, molasses

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced smoky aroma, fresh toast, medium body

Floral aroma, brown sugar, caramel, medium body

Caramel, apple, pastry crust

Flavors of brown sugar, maple and figs.