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Bakers Chocolate

Chocolate, Caramel, Clove

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, Rich, Dark Chocolate

Chocolate and pineapple

Delicate fruity notes with a crisp, clean finish.

Caramel, fruit, and nut

Flavors of brown sugar, maple and figs.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced, intense, and chocolaty with caramel and nuts

Orange, Milk Chocolate, Cherry

Baker's Chocolate, Molasses, Citrus

Sweet and well balanced.

Balanced smoky aroma, fresh toast, medium body

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smooth, Rich, Creamy

Clean flavors of almond and citrus

Raisin, brown sugar, dried fruit, black tea

Almond, brown sugar, orange

Balanced smoky aroma, fresh toast, medium body

Chocolate, Brown Sugar, Citrus

Sweet and well balanced.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, stone fruit, and chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Apricot, Toasted Almond, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Red Berries, Hazelnut, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, Caramel, Clove

Honey, baking spices, nutmeg, and biscuit

Brown sugar, Orange, Milk Chocolate

Milk chocolate, banana, guava, wine

Full-bodied, oaky, and toasty flavors

Almond, Brown Sugar, Orange

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Mild orange and dark chocolate

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Honey

Brown sugar, grapefruit, and baker's chocolate