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Guatemala Huehuetenango
Caramel, fruit, and nut
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Commit
Chocolatey with caramel and nuts
St. Lawrence
Tangerine, honey, brown sugar
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Honduran Breakfast Blend
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
SongBird Decaf
Rich, nutty, complex
Organic New Day
Toasted Almonds, Brown Sugar, Lime
SongBird Colombian
Toasty, spicy, dark chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
El Salvador Finca El Milagro
Bakers Chocolate
AVIA Cafe Le Nichoir
AVIA Bird Protection Quebec
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Nicaragua–Bird Friendly Certified
El Salvador Finca El Milagro
Bakers Chocolate
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Guatemala Organic
Notes of caramel and chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Rainforest Reserve
Flavors of brown sugar, maple and figs.