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Turbinado Sugar, Cocoa, Orange Zest

Chocolate, Caramel, Clove

Nutty with lots of fidelity and sweet aftertaste

Rich, nutty, complex

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Honeyed with balance of caramel, nut and fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Red Berries, Hazelnut, Chocolate

Rich, smoky, intense

Dark and Fruity

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Tangerine, Honey, Brown Sugar

Light fruitiness with strong floral notes.

Honey, lime, orange.

Dark chocolate, Roasted walnut, Brown spice

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium to full body, soft, rich potting soil character.

Balanced, intense, and chocolaty with caramel and nuts

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bright floral aroma, toasted nuts, berry, earthy

Honey, Raisin, Cacao

Toasted Almonds, Brown Sugar, Lime

Smooth and mellow with balanced body

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, fruit, and nut

Bakers Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Mild orange and dark chocolate

Blackberry, pineapple, lavender

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Almond, Toffee, Caramel

Caramel and Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, fruit, and nut

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Berry, chocolate, nuts, and light lemon

Vibrant cherries, molasses

Honey, Lime, Orange

Roasted Almonds, Black Pepper, Molasses

Luscious, Ripe Cherry, Molasses