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Honey, Apricot, Hazelnut, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruit with notes of cocoa

Caramel, fruit, and nut

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, applie, and pastry crust

Smooth, Lively, Sweet

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Brown Sugar

Infused coconut and hazelnut flavors

Honey, baking spices, nutmeg, and biscuit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Citrus

Dark chocolate, Roasted walnut, Brown spice

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vanilla, Orange, Milk Chocolate

Notes of caramel and chocolate

Dark and Fruity

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Complex, approachable, sweet

Honey, Raisin, Cacao

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Milk chocolate, Caramel, Nutty

Caramel, Stonefruit, Chocolate

Malty, Full bodied, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Sweet and well balanced.

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Caramel, Clove

Baker's chocolate, molasses, and citrus

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Smoke, Caramel, Burnt Sugar

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate, banana, guava, wine