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Rich, nutty, complex

Berry, chocolate, nuts, and light lemon

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Clean and bright and slightly sweet

Caramel, apple, pastry crust

Almond, Brown Sugar, Orange

Caramel and Dried Fruit

Baker's Chocolate, Grilled Citrus, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, smoky, intense

Cocoa and walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Toasted Almonds, Brown Sugar, Lime

Caramel, Stonefruit, Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honeyed with balance of caramel, nut and fruit

Balanced smoky aroma, fresh toast, medium body

Cherry, brown sugar, molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Tropical Fruit, with Bright Acidity

Smoke, Caramel, Burnt Sugar

Rich nutty and caramel flavors, brightened by a hint of citrus.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Honey

Bright floral aroma, toasted nuts, berry, earthy

Graham Cracker, Sugar, Baker's Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold, bittersweet dark chocolate, smoky finish

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate, banana, guava, wine

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Sweet milk chocolate, hazelnut

Honey, Citrus, Malt

Caramel, Milk Chocolate, Pear

Infused coconut and hazelnut flavors

Turbinado Sugar, Cocoa, Orange Zest

Caramel, fruit, and nut

Marshmallow, Brownie, Honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate