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Caramel, Tropical Fruit, with Bright Acidity

Almond, Milk Chocolate, Red Apple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Notes of citrus, sugar cane, and black cherry

Orange, Milk Chocolate, Brown Sugar

Toasted Almonds, Brown Sugar, Lime

Rich, nutty, complex

Caramel, applie, and pastry crust

Honeyed with balance of caramel, nut and fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Delicate fruity notes with a crisp, clean finish.

Roasted Almonds, Black Pepper, Molasses

Roasted Almonds, Caramel, Dark Chocolate

Almond, brown sugar, orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Molasses, Chocolate, Graham Cracker

Rich, Caramel, Dark Chocolate

Almond, Toffee, Cocoa

Chocolate, orange, cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Red Berries, Hazelnut, Chocolate

Milk chocolate with hints of caramel and lemon

Chocolate, orange, cherry

Vibrant cherries, molasses

Almond, Brown Sugar, Orange

Flavors of brown sugar, maple and figs.

Pear, Persimmon, Brown Sugar

Orange, Milk Chocolate, Caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Brown sugar, grapefruit, and baker's chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet and well balanced.

Caramel, stone fruit, and chocolate

Honey, Lime, Orange

Baker's chocolate, molasses, and citrus