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Deep milk chocolate with hazelnut and a touch of smoke.

Smoke, Caramel, Burnt Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Chocolate and mandarin orange

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich, smoky, intense

Tangerine, Honey, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Marshmallow, Brownie, Honey

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hints of caramel and lemon

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Clean flavors of almond and citrus

Full-bodied, oaky, and toasty flavors

Rich, Caramel, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Clean and bright and slightly sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light fruitiness with strong floral notes.

Bitter Walnut

Orange, Milk Chocolate, Brown Sugar

Light bodied, very sweet, mild yet balanced lemon-like acidity

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate and mandarin orange

Orange, Milk Chocolate, Honey

Full-bodied, oaky, and toasty flavors

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Cherry

Milk chocolate, Caramel, Nutty

Smoke, Caramel, Burnt Sugar

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate & brown sugar with a tangy melon acidity.

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Stonefruit, Chocolate