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Caramel, apple, pastry crust

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Toasty, spicy, dark chocolate

Bold, bittersweet dark chocolate, smoky finish

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Honey, Raisin, Cacao

Dark and Fruity

Milk chocolate with hints of vanilla and cherry

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Graham Cracker, Caramel, Syrupy

Turbinado Sugar, Cocoa, Orange Zest

Caramel, citrus, and milk chocolate.

Pear, Persimmon, Brown Sugar

Marshmallow, Brownie, Honey

Rich notes of macadamia and red currant.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Earthy, Chocolate Chip Cookie, Wild Tobacco

Red Berries, Hazelnut, Chocolate

Nutty, chocolate, mango

Vibrant and fruit with flowery characteristics.

Medium to full body, soft, rich potting soil character.

Marshmallow, Brownie, Honey

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark and Fruity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, apple, pastry crust

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sugar Cookie, Orange, Honey

Bakers Chocolate

Caramel, chocolate, tart fruit

Caramel, chocolate, tart fruit

Baker's Chocolate, Molasses, Citrus

Caramel, citrus, and milk chocolate.

Caramel, applie, and pastry crust

Light, aromatic, caramel notes, smooth flavor

Sweet milk chocolate, hazelnut

A broad range of flavors based in brown sugar and baking spices

Bitter Walnut

Light bodied, very sweet, mild yet balanced lemon-like acidity