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Caramel and Dried Fruit

Chocolate, Sweet, Nutty

Smooth, Lively, Sweet

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, applie, and pastry crust

Alluring aroma of cocoa with a hint of nuttiness.

Flavors of brown sugar, maple and figs.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark and Fruity

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of citrus, sugar cane, and black cherry

Tangerine, Honey, Brown Sugar

Honey, Lime, Orange

Marshmallow, Brownie, Honey

Clean and bright and slightly sweet

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Caramel

Milk chocolate, banana, guava, wine

Caramel, apple, pastry crust

Chocolate, Caramel, Clove

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty with lots of fidelity and sweet aftertaste

Vibrant and fruit with flowery characteristics.

Almond, Brown Sugar, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sugar Cookie, Orange, Honey

Bold, bittersweet dark chocolate, smoky finish

Floral, Citrus, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Dark Chocolate, Walnut

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Dark Chocolate, Walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Notes of citrus, sugar cane, and black cherry