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Caramel, fruit, and nut

Caramel, Stonefruit, Chocolate

Fruit with notes of cocoa

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Fruity with strong floral notes.

Nutty with lots of fidelity and sweet aftertaste

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Chocolate, Dried Fruit

Caramel, apple, pastry crust

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Caramel, Dark Chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Caramel, chocolate, tart fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Smooth, Rich, Creamy

Caramel, stone fruit, and chocolate

Red Apple, Brown Sugar, Almond

Pear, Persimmon, Brown Sugar

Rich Cocoa and mild bitterness

Blackberry, pineapple, lavender

Caramel, fruit, and nut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Full-bodied, oaky, and toasty flavors

Smoke, Caramel, Burnt Sugar

Chocolatey with caramel and nuts

Molasses, Chocolate, Graham Cracker

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Citrus, Malt

Caramel, citrus, and milk chocolate.

Nutty, chocolate, mango

Floral, Caramel, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Roasted almonds, Heavy body

Chocolate and mandarin orange

Orange, Milk Chocolate, Honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Light fruitiness with strong floral notes.

Balanced body with big flavor

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Red Apple, Brown Sugar, Almond

Chocolate and mandarin orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Berries, Hazelnut, Chocolate

Rich, smoky, intense