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Roasted Almonds, Black Pepper, Molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Medium to full body, soft, rich potting soil character.

Chocolate and pineapple

Chocolatey with caramel and nuts

Brown sugar, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Graham Cracker, Caramel, Syrupy

Classic Ethiopian flavor, rich, bold notes of caramel

Mild orange and dark chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Notes of caramel and chocolate

Sweet and well balanced.

Roasted Almonds, Black Pepper, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and almond flavors

Nutty, chocolate, mango

Pear, Persimmon, Brown Sugar

Luscious, Ripe Cherry, Molasses

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Vibrant and fruit with flowery characteristics.

Rich, Caramel, Dark Chocolate

Brown sugar, Orange, Milk Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, Brown Sugar, Citrus

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Roasted Almonds, Black Pepper, Molasses

Cocoa and walnut

Complex, approachable, sweet

Bitter Walnut

Delicate fruity notes with a crisp, clean finish.

Orange, Milk Chocolate, Honey

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Raisin, brown sugar, dried fruit, black tea

Honeyed with balance of caramel, nut and fruit

Caramel aroma, toasted nuts, brown sugar, medium body

Baker's chocolate, molasses, and citrus

Almond, Milk Chocolate, Red Apple

Infused caramel flavor

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts aroma, dark chocolate, smoky finish

Bitter Walnut

Complex flavors with chocolate, almond and slightly fruity notes.