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Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
SongBird Guatemalan
Vibrant cherries, molasses
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Peru Organic
Smooth and mellow with balanced body
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Midnight Single Origin
Bold, Rich, Dark Chocolate
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Organic
Notes of caramel and chocolate
Organic Rio Coco
Caramel, apple, pastry crust
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Yosemite Dos Sierras
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Peru Bird Friendly Coffee Medium Roast
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Organic
Notes of caramel and chocolate
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Nicaragua Bird Friendly Certified
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala SMBC FT
Honey, Lime, Orange