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Caramel, apple, pastry crust

Apricot, Toasted Almond, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Chocolate, Caramel, Clove

Roasted Almonds, Black Pepper, Molasses

Molasses, Chocolate, Graham Cracker

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, apple, pastry crust

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Tangerine, Honey, Brown Sugar

Honey, Lime, Orange

Light fruitiness with strong floral notes.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark Chocolate, Almond, Caramel

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Honey

Nutty with lots of fidelity and sweet aftertaste

Luscious, Ripe Cherry, Molasses

Balanced, intense, and chocolaty with caramel and nuts

Rich Cocoa and mild bitterness

Alluring aroma of cocoa with a hint of nuttiness.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Smooth and mellow with balanced body

Almond, Toffee, Cocoa

Rich, nutty, complex

Chocolate and pineapple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, chocolate, tart fruit

Honey, baking spices, nutmeg, and biscuit

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Smooth, Rich, Creamy

Sweet milk chocolate, hazelnut

Caramel, applie, and pastry crust

Chocolate and mandarin orange

Full-bodied, oaky, and toasty flavors

Nutty with lots of fidelity and sweet aftertaste

Full-bodied, oaky, and toasty flavors

Roasted Almonds, Black Pepper, Molasses

Light, aromatic, caramel notes, smooth flavor

Strawberry, Almond butter, Hint of nutmeg

Caramel, apple, pastry crust

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Berry, chocolate, nuts, and light lemon