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Decaf Bird Friendly Organic Maya 5 lb bag
Chocolate, Brown Sugar, Citrus
El Salvador Finca El Milagro
Bakers Chocolate
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Organic Rio Coco
Caramel, apple, pastry crust
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Rio Coco
Caramel, apple, pastry crust
Nicaragua–Bird Friendly Certified
Guatemala Asobagri
Yosemite Dos Sierras
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Lighthouse
Clean flavors of almond and citrus
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Peru Bird Friendly Coffee Medium Roast
The Daily
Honeyed, toffee, balanced
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Blue Selva Single Origin
Floral, Caramel, Walnut
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
AVIA FLAP Canada
Bald Eagle Roast
Caramel, applie, and pastry crust
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Nicaragua Bird Friendly Certified
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Rare Bird-Reserve Dark Roast
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
AVIA Ecomuseum Zoo
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Guatemala Jacaltenango
Chocolate and mandarin orange
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar