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A broad range of flavors based in brown sugar and baking spices

Pear, Persimmon, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Honeyed, toffee, balanced

Orange, Milk Chocolate, Caramel

Light, aromatic, caramel notes, smooth flavor

Red Apple, Brown Sugar, Almond

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Berry, chocolate, nuts, and light lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, Raisin, Cacao

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, citrus, and milk chocolate.

Sweet milk chocolate, hazelnut

Milk chocolate & brown sugar with a tangy melon acidity.

Floral aroma, brown sugar, caramel, medium body

Floral, Citrus, Baker's Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Roasted Almonds, Caramel, Dark Chocolate

Baker's chocolate, molasses, and citrus

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Honey

Alluring aroma of cocoa with a hint of nuttiness.

Balanced, intense, and chocolaty with caramel and nuts

Flavors of brown sugar, maple and figs.

Bold, Rich, Dark Chocolate

Chocolate, Caramel, Clove

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, baking spices, nutmeg, and biscuit

Berry, chocolate, nuts, and light lemon

Luscious, Ripe Cherry, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Caramel, applie, and pastry crust

Chocolate, Sweet, Nutty

Brown sugar, grapefruit, and baker's chocolate

Complex, approachable, sweet

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Medium to full body, soft, rich potting soil character.