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Milk chocolate & brown sugar with a tangy melon acidity.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, fruit, and nut

Toasty, spicy, dark chocolate

Floral, Caramel, Walnut

Smooth, Rich, Creamy

Sweet and well balanced.

Honeyed, toffee, balanced

Medium/Dark Roast with mild fruitiness

Sweet and well balanced.

Orange, Milk Chocolate, Honey

Malty, Full bodied, Nutty

Luscious, Ripe Cherry, Molasses

Almond, brown sugar, orange

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Tropical Fruit, with Bright Acidity

Red Berries, Hazelnut, Chocolate

Infused caramel flavor

Nutty, chocolate, mango

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, Lime, Orange

Medium to full body, soft, rich potting soil character.

Dark and Fruity

Smoke, Caramel, Burnt Sugar

Citrus, caramel, and mixed nuts

Fruity with strong floral notes.

Blackberry, pineapple, lavender

Chocolate, orange, cherry

Notes of citrus, sugar cane, and black cherry

Citrus, caramel, and mixed nuts

Almond, Brown Sugar, Orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced smoky aroma, fresh toast, medium body

Honey, Raisin, Cacao

Complex, approachable, sweet

Caramel, citrus, and milk chocolate.

Notes of caramel and chocolate

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Vibrant and fruit with flowery characteristics.

Honey, Apricot, Hazelnut, Red Apple

Tangerine, Honey, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Caramel, Clove

Caramel, chocolate, tart fruit