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AVIA Nature Canada's Bird Friendly City
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Jacaltenango
Chocolate and mandarin orange
Commit
Chocolatey with caramel and nuts
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Rio Coco
Caramel, apple, pastry crust
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ethiopia–Bird Friendly Certified
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Honduras Marcala
Orange, Milk Chocolate, Honey
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
King Rail Peru
Dark Chocolate, Almond, Caramel
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
AVIA FLAP Canada
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Bird Friendly Guatemala
Mild orange and dark chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Huehuetenango
Caramel, fruit, and nut
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Santa Lucia
Chocolate, Caramel, Clove