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Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Molasses, Citrus

Rich, nutty, complex

Milk chocolate, banana, guava, wine

Caramel, citrus, and milk chocolate.

Clean and bright and slightly sweet

Notes of caramel and chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Fruit with notes of cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Red Apple, Brown Sugar, Almond

Classic Ethiopian flavor, rich, bold notes of caramel

Blackberry, pineapple, lavender

Citrus, caramel, and mixed nuts

Honey, Raisin, Cacao

Rich nutty and caramel flavors, brightened by a hint of citrus.

Red Berries, Hazelnut, Chocolate

Rich, Caramel, Dark Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk Chocolate, Red Apple, Brown Sugar, Orange

Clean and bright and slightly sweet

Dark chocolate with hints of cherry and honey

Honeyed with balance of caramel, nut and fruit

Notes of caramel and chocolate

Almond, Toffee, Caramel

Chocolate, Brown Sugar, Citrus

Honeyed, toffee, balanced

Orange, Milk Chocolate, Cherry

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Clean and bright and slightly sweet

Honeyed with balance of caramel, nut and fruit

Honeyed with balance of caramel, nut and fruit

Light fruitiness with strong floral notes.

Strawberry, Almond butter, Hint of nutmeg

Orange, Milk Chocolate, Honey