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Caramel, fruit, and nut

Cocoa and walnut

Infused coconut and hazelnut flavors

Earthy, Chocolate Chip Cookie, Wild Tobacco

Light fruitiness with strong floral notes.

Caramel, apple, pastry crust

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty, chocolate, mango

Luscious, Ripe Cherry, Molasses

Notes of citrus, sugar cane, and black cherry

Caramel, chocolate, tart fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, citrus, and milk chocolate.

Notes of caramel and chocolate

Rich notes of macadamia and red currant.

Clean and bright and slightly sweet

Honey, Citrus, Malt

Roasted nuts aroma, dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.

Mild orange and dark chocolate

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Raisin, brown sugar, dried fruit, black tea

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Roasted almonds, Heavy body

Medium to full body, soft, rich potting soil character.

Rich notes of macadamia and red currant.

Almond, Toffee, Caramel

Bitter Walnut

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Roasted Almonds, Caramel, Dark Chocolate

Honey, Raisin, Cacao

Vanilla, Orange, Milk Chocolate

Chocolate, Caramel, Clove

Cherry, brown sugar, molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Turbinado Sugar, Cocoa, Orange Zest

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.