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Caramel, Stonefruit, Chocolate

Bakers Chocolate

Roasted Almonds, Black Pepper, Molasses

Blackberry, pineapple, lavender

Honeyed, toffee, balanced

Almond, Toffee, Caramel

Dark Chocolate, Almond, Caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Tangerine, honey, brown sugar

Raisin, brown sugar, dried fruit, black tea

Baker's chocolate, molasses, and citrus

Red Fruits, Juicy, Balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth, Rich, Creamy

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vanilla, Orange, Milk Chocolate

Dark and Fruity

Vibrant cherries, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Infused coconut and hazelnut flavors

Caramel and Dried Fruit

Infused chocolate and hazelnut flavors

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Roasted Almonds, Black Pepper, Molasses

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Almond, Caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Alluring aroma of cocoa with a hint of nuttiness.

Vanilla, Orange, Milk Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Blackberry, pineapple, lavender

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Molasses, Citrus

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich Cocoa and mild bitterness

Almond, Toffee, Cocoa

Bright floral aroma, toasted nuts, berry, earthy

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark Chocolate, Almond, Caramel