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Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Nicaragua–Bird Friendly Certified
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Ethiopia Bird Friendly Certified
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Cocohaze
Infused coconut and hazelnut flavors
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Blue Selva Single Origin
Floral, Caramel, Walnut
AVIA Nature Newfoundland and Labrador
Commit
Chocolatey with caramel and nuts
SongBird Colombian
Toasty, spicy, dark chocolate
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Guatemala Jacaltenango
Chocolate and mandarin orange
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala SMBC FT
Honey, Lime, Orange
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
AVIA Nova Scotia Bird Society
Caramel Organic
Infused caramel flavor
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
SongBird Guatemalan
Vibrant cherries, molasses
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.