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Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, Stonefruit, Chocolate

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Caramel, stone fruit, and chocolate

Rich, Caramel, Dark Chocolate

Caramel and Dried Fruit

Orange, Milk Chocolate, Honey

Balanced cocoa and fruity tanginess with a dark creamy body

Blackberry, pineapple, lavender

Milk chocolate, banana, guava, wine

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Cocoa and walnut

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Clean and bright and slightly sweet

Tangerine, honey, brown sugar

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Baker's Chocolate, Molasses, Citrus

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Smooth and mellow with balanced body

Light, aromatic, caramel notes, smooth flavor

Full-bodied, oaky, and toasty flavors

Graham Cracker, Caramel, Syrupy

Caramel, applie, and pastry crust

Chocolate, Sweet, Nutty

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Floral aroma, brown sugar, caramel, medium body

Dark chocolate with hints of cherry and honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Almond, Toffee, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet and well balanced.

Berry, chocolate, nuts, and light lemon

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Flavors of brown sugar, maple and figs.

Berry, chocolate, nuts, and light lemon