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Malty, Full bodied, Nutty

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Tangerine, honey, brown sugar

Chocolate, Brown Sugar, Citrus

Dark Chocolate, Almond, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Raisin, Cacao

Dark chocolate with hints of cherry and honey

Baker's Chocolate, Molasses, Citrus

Toasted Almonds, Brown Sugar, Lime

Complex flavors with chocolate, almond and slightly fruity notes.

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Sweet milk chocolate, hazelnut

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant cherries, molasses

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Infused chocolate and hazelnut flavors

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, bittersweet dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Brown Sugar

Medium to full body, soft, rich potting soil character.

Marshmallow, Brownie, Honey

Dark and Fruity

Bright floral aroma, toasted nuts, berry, earthy

Bold, Rich, Dark Chocolate

Rich, Caramel, Dark Chocolate

Honey, Raisin, Cacao

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit

Turbinado Sugar, Cocoa, Orange Zest

Honey, Citrus, Malt

Rich nutty and caramel flavors, brightened by a hint of citrus.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vibrant and fruit with flowery characteristics.