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Milk chocolate & brown sugar with a tangy melon acidity.

Nutty, chocolate, mango

Honey, Citrus, Malt

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced, intense, and chocolaty with caramel and nuts

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel and Dried Fruit

Baker's chocolate, molasses, and citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Smooth, Rich, Creamy

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Full-bodied, oaky, and toasty flavors

Balanced body with big flavor

Sweet milk chocolate, hazelnut

Strawberry, Almond butter, Hint of nutmeg

Vibrant and fruit with flowery characteristics.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Red Berries, Hazelnut, Chocolate

Tangerine, honey, brown sugar

Bold, Rich, Dark Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate & brown sugar with a tangy melon acidity.

Red Berries, Hazelnut, Chocolate

Pear, Persimmon, Brown Sugar