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Bright floral aroma, toasted nuts, berry, earthy

Honey, Apricot, Hazelnut, Red Apple

Honeyed with balance of caramel, nut and fruit

Honey, Lime, Orange

Floral, Citrus, Baker's Chocolate

Chocolate, Caramel, Clove

Brown Sugar, Chocolate, Dried Fruit

Sugar Cookie, Orange, Honey

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate and mandarin orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Cocoa

Milk chocolate with hints of caramel and lemon

Chocolate and pineapple

Turbinado Sugar, Cocoa, Orange Zest

Caramel, chocolate, tart fruit

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Light fruitiness with strong floral notes.

Flavors of brown sugar, maple and figs.

Bright floral aroma, toasted nuts, berry, earthy

Chocolatey with caramel and nuts

Smoke, Caramel, Burnt Sugar

Full-bodied, oaky, and toasty flavors

Nutty with lots of fidelity and sweet aftertaste

Medium/Dark Roast with mild fruitiness

Classic Ethiopian flavor, rich, bold notes of caramel

Floral aroma, brown sugar, caramel, medium body

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Raisin, brown sugar, dried fruit, black tea

Caramel, citrus, and milk chocolate.

Nutty, chocolate, mango

Molasses, Chocolate, Graham Cracker

Infused caramel flavor

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Honey, Lime, Orange

Floral aroma, brown sugar, caramel, medium body

Caramel, chocolate, tart fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tangerine, Honey, Brown Sugar

Brown Sugar, Chocolate, Dried Fruit