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Orange, Milk Chocolate, Caramel

Toasty, spicy, dark chocolate

Clean flavors of almond and citrus

Notes of citrus, sugar cane, and black cherry

Bitter Walnut

Light, aromatic, caramel notes, smooth flavor

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Apricot, Toasted Almond, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Marshmallow, Brownie, Honey

Balanced body with big flavor

Almond, Brown Sugar, Orange

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Brown Sugar, Citrus

Rich, Caramel, Dark Chocolate

Vanilla, cinnamon, floral

Classic Ethiopian flavor, rich, bold notes of caramel

Clean flavors of almond and citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Honeyed, toffee, balanced

Honey, Raisin, Cacao

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Marshmallow, Brownie, Honey

Marshmallow, Brownie, Honey

Chocolate, Brown Sugar, Nutty, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Rich Cocoa and mild bitterness

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark and Fruity

Chocolate and pineapple

Rich, nutty, complex

Cherry, brown sugar, molasses

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Cherry

Milk chocolate with hazelnut and cashew.

Baker's Chocolate, Molasses, Citrus

Caramel, fruit, and nut

Smooth, Rich, Creamy

Infused caramel flavor

Almond, Toffee, Cocoa

Dark Chocolate, Almond, Caramel

Milk chocolate with hazelnut and cashew.