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Classic Ethiopian flavor, rich, bold notes of caramel

Pear, Persimmon, Brown Sugar

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Full-bodied, oaky, and toasty flavors

Fruit with notes of cocoa

Chocolate, Caramel, Clove

Medium to full body, soft, rich potting soil character.

Rich, nutty, complex

Cocoa and walnut

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sugar Cookie, Orange, Honey

Red Berries, Hazelnut, Chocolate

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, chocolate, tart fruit

Floral, Citrus, Baker's Chocolate

Notes of caramel and chocolate

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Bold, bittersweet dark chocolate, smoky finish

Smooth, Rich, Creamy

Floral, Citrus, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Almond, brown sugar, orange

Roasted Almonds, Black Pepper, Molasses

Delicate fruity notes with a crisp, clean finish.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Vanilla, Orange, Milk Chocolate

Caramel, citrus, and milk chocolate.

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Caramel, Syrupy

Graham Cracker, Caramel, Syrupy

Delicate fruity notes with a crisp, clean finish.

Almond, Milk Chocolate, Red Apple

Caramel, Tropical Fruit, with Bright Acidity

Baker's Chocolate, Molasses, Citrus

Delicate fruity notes with a crisp, clean finish.

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant cherries, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Marshmallow, Brownie, Honey

Dark Chocolate, Almond, Caramel